Richard Schweid

Richard Schweid, a Nashville native, lives and writes in Barcelona, Spain, where he is a founding editor of the magazine Barcelona Metropolitan. He has published nonfiction books on a number of subjects, including eels (Eel, Reaktion Books, 2009, and Consider the Eel: A Natural and Gastronomic History, University of North Carolina Press, 2002), cockroaches, American cars in Cuba, and catfish farming in the Mississippi Delta.

Recent Stories

The way they live, the food they eat, and the effect on us

A true but unlikely tale

Story and Photographs by William Rowan

Increasing day length on the early Earth boosted oxygen released by photosynthetic cyanobacteria.

Genomic evidence shows that Denisovans and modern humans may have overlapped in Wallacea.